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1, 2, 3, 4 Cake

1 c. each of butter & milk
2 c. sugar
3 c. flour with 3 tsp. baking powder
4 lg. eggs

Grease and flour 10 inch tube pan. Cream butter and sugar. Beat in eggs. Add flour alternately with milk, beginning and ending with flour. Beat for 3 minutes. Pour into tube pan and bake for 1 hour. This delicious cake is great with fresh fruit and whipped cream on top. Can also be baked in 2 loaf pans.

1, 2, 3, 4 Cake printer friendly version located here. (Just the recipe. Nothing else.)
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