Flowerpot Dirt Cake 1 pk Cream-filled chocolate cookies
1 pk (8 ounces) cream cheese, softened
4 tb Butter or margarine, softened
1 c Confectioners' sugar
2 pk (3.4 ounces each) instant vanilla pudding mix
3 1/2 c Cold milk
1 ct (12 ounces) frozen whipped topping, thawed
1 New flowerpot (8 x 10 inches) Silk flowers Candy gummy worms
In a food processor or blender, crush cookies until fine. Set aside.
In a mixing bowl, beat cream cheese, butter and sugar until smooth.
In another bowl, mix pudding and milk until well blended. Fold into
cream cheese mixture. Fold in whipped topping. In the flowerpot,
alternate layers of cookie crumbs and pudding mixture, ending with
crumbs. Chill several hours or overnight. Decorate with silk flowers
and gummy worms. Flowerpot Dirt Cake printer friendly version located here. (Just the recipe. Nothing else.)
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