Chocolate Decadant Cake

1 c Boiling water
3 oz Unsweetened chocolate
1/2 c Sweet butter
1 ts Vanilla extract
2 c Sugar
2 Eggs, separated
1 ts Baking soda
1/2 c Sour cream
2 c Less 2 tablespoons flour
1 ts Baking powder
Icing:
2 tb Butter
1/4 c Semi-sweet chocolate chips
6 tb Heavy cream
1 1/4 c Powdered sugar
1 ts Vanilla extract

chop up chocolate, butter and put them in boiling water. meltting them. add vanilla, sugar, egg yolks, baking powder, flour, baking soda, sour cream. fold in egg whites. put in tube pan. bake at 350 degrees for 40-50 minutes. put on icing.

icing: combine all ingredients and put on low heat. stir constantly. cool. it will thicken. put on topof cake and let drizzle down sides.

Chocolate Decadant Cake printer friendly version located here. (Just the recipe. Nothing else.)
Click Back to return.