15 Minute Cheesecake

1 c Graham cracker crumbs
3 tb Sugar
3 tb Margarine; melted
3 pk (8 oz) Philadelphia Cream Cheese; softened
3/4 c C sugar
3 Eggs
1 c Small semi-sweet chocolate pieces
1 ts Vanilla

Combine crumbs, sugar and margarine; press onto bottom of 9-inch spring form pan.

Combine cream cheese and sugar mixing at medium speed on electric mixer until well blended. Add eggs, one at a time, mixing well after each addition. Blend in chocolate pieces and vanilla; pour over crust.

Bake at 450, 10 minutes. Reduce oven temperature to 250; continue baking 35 minutes. Loosen cake from rim of pan; cool before removing rim of pan. Chill

15 Minute Cheesecake printer friendly version located here. (Just the recipe. Nothing else.)
Click Back to return.