Pie Filling Cake

1 cn Pie filling; any kind
2 c Flour
1 c Sugar
2/3 c Oil
1 1/2 ts Baking soda
1 ts Salt
2 Eggs; beaten
1 ts Vanilla
1 ds Cinnamon (if apple)
1 c Nuts or raisins

Stir filling with flour. Mix soda and salt with sugar. Then add other ingredients. Stir well and bake in ungreased 9 x 13 inch cake pan at 350 degrees for 35 to 40 minutes.

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