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Majong Pudding Cake

Chocolate Pudding Mix
Milk
Graham Crackers
Whipped Cream

Make chocolate pudding as directed on box. Put in refrigerator to cool. Line 8 x 8 cake pan with graham crackers. Put a layer of chocolate pudding on top. Another layer of crackers. Another layer of pudding. End with topping of crushed graham crackers. Cut into squares to serve. Top with dollop of whipped cream.

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